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Activity type
4 results
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Reduce children’s exposure to unhealthy food and drink advertising
This activity will consider opportunities for the food regulation system to limit children’s exposure to ads for unhealthy food and drink. -
Develop consistent menu board labelling
This activity will explore policy options and develop a policy guideline to support consistent menu board labelling. -
Implement and strengthen the Health Star Rating system
This activity supports implementation of the Health Star Rating system through monitoring and planning activities. -
Information for food sold online
This activity will develop a policy guideline on the information that should be provided for food required to bear a label when this is sold online.